Easiest Way to Make Homemade Spiced Chicken and Vegetable Stew

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Spiced Chicken and Vegetable Stew. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Steps to Make Speedy Spiced Chicken and Vegetable Stew is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Spiced Chicken and Vegetable Stew is something which I have loved my entire life.

This chicken stew has a lot of flavour thanks to all the spices (it's not spicy though so don't worry). My family likes to eat it with basmati or jasmine rice.

Many things affect the quality of taste from Spiced Chicken and Vegetable Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced Chicken and Vegetable Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spiced Chicken and Vegetable Stew is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spiced Chicken and Vegetable Stew estimated approx 60 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Spiced Chicken and Vegetable Stew using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Spiced Chicken and Vegetable Stew:

1. 900 g skinless chicken thighs and/or drumsticks
2. 1 onion, minced
3. 1 large carrot, cut in bite-sized pieces
4. 1 large potato, cubed
5. 2 large tomatoes, chopped
6. 4 cloves garlic, minced
7. 2 zucchini, sliced
8. 2 Tbsp tomato paste
9. 2 handfuls coriander leaves, chopped
10. 2 Tbsp cooking oil
11. Spices:
12. 1 Tbsp ground coriander
13. 2 tsp ground cumin
14. 1/2 tsp turmeric powder
15. 1/4 tsp ground cardamom
16. 1/4 tsp cinnamon
17. to taste salt

Instructions to make to make Spiced Chicken and Vegetable Stew

1. Heat oil in a large pot. Saute the onion until it starts to brown a little. Add the chicken and cook each piece so it's browned on both sides.
2. Add potatoes and carrots. Cook for a few minutes while stirring. Add the tomatoes and cook for another few minutes while stirring. Cover the pot and continue to cook on medium for 5-6 minutes, stirring occasionally.
3. Add in the garlic and all the spices. Mix well with other ingredients. Add the zucchini, tomato paste, and a little salt and mix in.
4. Pour in enough water to just cover everything. Bring to a boil, turn to low and let simmer for 45-50 minutes until every thing is well cooked and the stew has thickened.
5. Just before serving, stir in the chopped coriander. Enjoy with basmati rice or bread :)

While that is certainly not the end all be all guide to cooking easy and quick lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so you could prepare excellent lunches for the family without having to accomplish too horribly much heavy cooking from the process.

So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Spiced Chicken and Vegetable Stew. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!