Steps to Make Homemade Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup
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Many things affect the quality of taste from Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup using 7 ingredients and 12 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup:
- 2 lb ground beef ( I use ground chuck)
- 4 cup chopped onions (3 to 4 medium)
- 1/2 cup steak sauce
- 2 cup shredded lettuce
- 1 bag (22 ounces) frozen waffle fries
- 1 (16 ounce) package American cheese loaf, cut into cubes
- 2 can (28 ounces) each fire roasted diced tomatoes, undrained
Steps to make to make Blondie's Mom's Fabulous Slow Cooker Cheeseburger Soup
- Spray a 5 to 6 quart slow cooker with cooking spray.
- In a 12 inch nonstick skillet, cook beef over medium high heat, stirring frequently, until brown.
- Drain.
- In slow cooker, mix beef, onions, tomatoes and steak sauce.
- Cover and cook on low heat setting for 8 hours, or on high heat setting for 4 hours.
- Stir in cheese.
- Cover and set slow cooker to warm heat setting.
- Stir occasionally while fries cook.
- Make waffle fries as directed on package.
- Serve soup topped with lettuce and waffle fries.
- To Freeze: Store soup in quart size resealable freezer plastic bags. Label and freeze lying flat.
- To Reheat: Defrost overnight in refrigerator, or in microwaveable bowl on defrost setting in microwave, stirring often. Then microwave uncovered on high 4 to 6 minutes. Serve with freshly cooked waffle fries and shredded lettuce.
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